I had a bag of gravy beef left over in my fridge for months and I blamed it to the butcher 🙂 I got a tumpeng order few months ago…
We used to eat at one of Indonesian restaurant at Haymarket. My husband loved their Ayam Penyet, simply because of the chilli relish. But then, the owner sold their restaurant…
I usually took a picture of my food at night time because I only cook for dinner. I had to rely on the light in the ceiling to support my…
I know it took me ages to have this posted. I have been preoccupied with crying baby, nagging toddler and lots of gathering every weekends. Every night, I had plan…
Every time broccolini is on special, I buy them. I absolutely love and adore this green thing. I regret that I only bought two bunches. I will definitely buy more…
I have been doing all sort of mie goreng (fried egg noodles), fried rice, and other noodles types all this time, but never realized that I haven’t post the recipe…
Since my second baby was born, I never do the grocery shopping unless my husband accompany me. It is pretty hard to shop with both a newborn baby and an…
Few days ago, I was deep frying chicken. I had to mix canola oil with some olive oil because I was short on canola. I thought what an expensive deep…
I did cook this spare ribs couple of times, but it was ages ago. My house members probably has forgot how great it tastes, so I decided to make this…
Same story as my previous post, I need to cook something new and different for our meals. This is another new menu on our dining table, Sweet and Sour Pork…
I have been struggling lately about what am I going to cook for my family. I felt like I was cooking the same thing over months and I want to…
As usual, Monday and Tuesday are my “anything what I want to do day before 3 PM”. And as usual, I do my uninterrupted weekly groceries shopping day. Now I…
I went to Paddish Market to buy some continental herbs including chilli. These are essential items in my fridge. I always pureed them and kept them in glass bottles, so…
Another dish of my mom that I really fond of is Cumi (cuttlefish) Asam (sour) Pedas (spicy). I tried to replicate the dish for few times but I never could…
I have been cooking this dish for few times, but I got to admit that they never been this good. My husband even surprised and wondered where did I get…
